Florida Keys Steak and Lobster House

The Florida Keys Steak and Lobster House, in Marathon near Mile Marker 49, is the unequivocal “must-visit.” The moment you enter, you’re engulfed by the aroma of premium wet-aged beef and fresh seafood. The atmosphere is vibrant celebration and true elegance — fresh décor, high dark wood ceilings, and a stunning, huge bubbling water wall right in the middle of the dining room — all overseen by the phenomenal work of owner Maria Arvelo Ely. This local institution has won awards for Best Place to Take a Date, Best Fine Dining, and Best Bloody Mary.

Start your journey with the Frito Misto appetizer — lightly battered calamari and shrimp with chipotle mayo, absolutely delicious. For main courses you’ll find extensive options, including sushi, steaks, and chops. The Baked Stuffed Shrimp (jumbo shrimp stuffed with lump crabmeat) and the Shrimp Scampi, with the “perfect wine to butter ratio,” were absolute perfection. Don’t miss the Stone Grilled Dining option, where your meal is presented raw on a heated stone for you to cook at your table — with beef hand-selected and wet-aged for 21 days. Finish by splitting a slice of the Salted Caramel Cheesecake, on another level of deliciousness. With Early Bird Specials, a daily happy hour, and plenty of parking, tables are quickly consumed — make reservations.